Mittleres Grüngelb, Silberreflexe. Dezente Kräuterwürze, reife gelbe Tropenfrucht unterlegt, zart rauchiger Touch. Mittlere Komplexität, zart nach Pfirsich, frischer Säurebogen, Honignuancen im Nachhall, Ananas im Rückgeschmack. 90/100 Falstaff/Peter Moser

Tropenfrucht und kräuterwürze in der Nase, am Gaumen Stachelbeeren, zitronig, ananas, etwas Vanille und Blütenhonig, gut eingebundenes Holz, langanhaltender, frischer Abgang.

In der Nase getrocknete Marillen, frische Rosinen und Orangenschalen. Am Gaumen Orange und gelbe Ringlotten. Zitrusaroma im Nachhall. Assembling fully ripe and overripe, late-harvested Chardonnay, Welschriesling and Scheurebe and bottled in March this year after 4.5 years in new barriques, the 2019 K offers a deep, intense and finely spicy, partly yeasty and phenolic bouquet of fully ripe and concentrated autumn fruits initially intermingled with some untamed leathery nuances yet with more air and also tropical fruit aromas such as mangoes, pineapples and melons. Full-bodied and rich on the palate, with a very dense and concentrated texture and seriously savory/mineral and phenolic grip, this is a still-challenging wine with a mouth-filling texture and serious structure. This is an old-fashioned white made in a contemporary way. The wine is aromatic, fresh and elegant yet also powerful and rich. It is well balanced, saline and vital on the finish yet still very young, with citrus fruit bitters. The finish is intense and complex and the aftertaste very long, intense and spicy, with serious grip and structural as well aromatic persistency. To be released at the end of this year. 13.5% stated alcohol. Natural cork. Tasted at the domaine in May 2024. A big glass and lots of patience are highly recommended.- The Wine Advocate 94/100 Reviewed by: Stephan Reinhardt

Helles Grüngelb, feine Apfel- und Zitrusnote, sehr animierend, dezente erfrischende Säure, ein toller Speisenbegleiter und Wein für jede Gelegenheit

Aged in stainless steel (85%) and in used barriques (15%) for 20 months and bottled in early May this year, the 2022 Pinot Gris trocken offers a clear and intense nose of ripe white seed fruits and floral (hyacinths) aromas intertwined with discreet sur lie aromas. Full-bodied and fresh on the palate, this is a pure, savory and finely tannic dry Pinot Gris backed up by a serious saline/mineral structure and healthy phenolic grip. This is a bright and very stimulating yet full-bodied and ripe Pinot Gris for many gastronomic occasions. 13% stated alcohol. Natural cork. 90/100 Stephan Reinhardt – Wine Advocate

Mit feiner Holzwürze unterlegte Frucht, angenehme Röstaromen, elegant und reife Tropenfrucht. Feiner Säurebogen und frische Fruchtnuancen. Tasted a few days before bottling in late May 2024, the intense, dark yellow-colored 2022 Pinot Gris Reserve trocken opens with a deep, intense yet elegant and complex bouquet of ripe seed fruits (pears, apples) intermingled with saline, yeasty and nutty notes. From 60+-year-old vines and aged in Slavonian oak vats of 1,000 and 1,500 liters for 20 months, this is a full-bodied, lush and intense yet also refined, remarkably fresh, mineral and dry Pinot Gris that indicates perfect fruit ripeness when harvested and a deep, saline and elegant finish that is super aromatic, fresh and salivating. This is a picture-book dry Pinot Gris from the Seewinkel. 13% stated alcohol. To be bottled under natural cork in early June this year. 93/100 Stephan Reinhardt – Wine Advocate