The 2018 Grüner Veltliner Single Vineyard comes from 50+year-old vines in the Pulkau Valley, cultivated on loam, gravel and calcareous soils and was aged in large 1,500-liter oak casks for four years. It opens with a deep, intense, complex and finely saline bouquet of ripe, elegant, concentrated fruit that is initially intermingled with pencil tip notes. It is full-bodied, round and intense on the palate, with crystalline and persistently saline yet fine, mineral acidity and the bitters of a warm vintage on the warm and powerful yet refined and elegant finish. This is a mouth-filling, complex and sustainable Veltliner with initially some Riesling features (elegance, finesse and mineral as well as phenolic tension) but in the end—and after some days—full terroir and vintage character. 13.5% stated alcohol. (Wine Advocate)

Light greenish yellow. Spicy Veltliner nose, ripe apple fruit, delicate herbal aromas and some exotic, underlaid with citrus aromas. Juicy, elegant texture, fine extract sweetness, lively acidity structure, delicate citrus aftertaste, ripe pear and apple fruit and white pepper on the finish.

From Pulkau and aged for 4.5 years in a large stück oak vat, the 2017 Grüner Veltliner Single Vineyard shows an intense yellow color with a greenish hue. The nose is spectacularly complex, very elegant and refined yet dense and far from being just fruity. On the palate, this is a seamless, refined and highly elegant Veltliner that's everything but Veltliner. The 2017 is full-bodied, elegant and entirely driven by its terroir. The finish is intense, dense and juicy, refined and saline. This is the greatest Veltliner I have ever tasted from the Weinviertel. (Wine Advocate)

Light greenish yellow. With a hint of lime blossom, underlaid with yellow apple fruit, delicate hay flowers and mango. Juicy, elegant texture, fine extract sweetness, lively structure, a delicate orange aftertaste, ripe pear fruit and white pepper on the finish.

Helles Grüngelb, feine Apfel- und Zitrusnote, sehr animierend, dezente erfrischende Säure, ein toller Speisenbegleiter und Wein für jede Gelegenheit